Tag Archives: bacon
Arkansas Green Beans
I made these yummy green beans the other day. Not sure why they’re called ARKANSAS Green Beans…maybe someone from Arkansas originally came up with the recipe. But wherever the recipe originated from, they sure are good! My friend Jane told … Continue reading
Filed under Food and Recipes, Side Dishes, Vegetables
Bacon-Green Onion Cream Cheese Spread
This is a really tasty spread that makes a great party appetizer served with crackers. It’s also great spread on bagels for breakfast, brunch or a snack–I really like it on Everything bagels! It’s so easy to make, too…you can … Continue reading
Sausage Breakfast Casserole by Linn
We had our snack time at work once again for the month of December, and it turned out to be a really great breakfast! One of the delicious items on the menu was a breakfast casserole made by Linn. He … Continue reading
Filed under Breakfast/Brunch, Food and Recipes, Guest Chef
Bacon-Cheese Pull Aparts
Last Friday was our once-a-month snack time at work. Four or five people bring something each time for our large group. Knowing there was going to be a lot of good food at work that morning, I brought my camera … Continue reading
Hot Bacon Cheese Dip in Bread Bowl
With football season here, it’s time to make some great dips to snack on! This recipe is adapted from Taste of Home (the photo is also from their website). It’s a wonderful hot, cheesy dip that’s baked in a bread … Continue reading
Filed under Appetizers/Snacks, Food and Recipes, Spreads and Dips
Easy Chicken BLT Salad with Dressing
This is a great salad you can put together really quick, especially if you make the homemade Buttermilk Dressing ahead of time. If you don’t want to use the Buttermilk Dressing or don’t have time to make it, you could … Continue reading
Filed under Food and Recipes, Salads and Dressings
Bacon–Green Onion Quiche
If you like bacon, green onions and mushrooms, then you’ll want to try out this quiche recipe! It’s easy to put together, since it calls for pre-made frozen pie crusts, and it makes two quiches–you can halve the recipe if … Continue reading
Filed under Breakfast/Brunch, Food and Recipes
